Literature Review Journal Analysis of Ascorbic Acid Levels in Fruits Using Titrimetric Method. International Journal of Advanced Technology and Social Sciences (IJATSS), [S. l.], v. 2, n. 11, p. 1781–1792, 2024. DOI: 10.59890/mskg5r75. Disponível em: https://penerbitjurnalinternasional.com/index.php/ijatss/article/view/888.. Acesso em: 14 jan. 2025.